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Dinner
Ground Turkey and Zucchini Skillet
A fast turkey, zucchini, tomato, and herb skillet that works over rice or potatoes.
25 min hands-on
25 min total
4 servings
High protein
One pan
What you need
- 1 1/2 pounds ground turkey
- 3 medium zucchini, diced
- 1 medium onion, diced
- 2 cups crushed tomatoes
- 3 garlic cloves, minced
- 2 teaspoons Italian seasoning
- 1/4 cup grated Parmesan
How to make it
- 1Brown turkey and onion.
- 2Add zucchini, garlic, tomatoes, and seasoning.
- 3Simmer until the zucchini is tender; finish with Parmesan.
Make it work on a busy day
Use jarred tomato sauce and frozen zucchini spirals.
Swaps
- • Use mushrooms, peppers, or spinach.
- • Add white beans for more fibre.